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~1kg (908g) of Dhokla Flour. Dhokla is a vegetarian culinary dish that is native to the Indian state of Gujarat and parts of adjacent states. Although a Gujarati delicacy, it is also commonly served in other parts of India.
This Dhokla Flour is made of Chickpeas, Rice, Lentils and Pigeon Peas and comes straight from India to you.
Dhokla | Aata | Atta |
Dhokla Flour (Indya) - ~1kg
is backordered and will ship as soon as it is back in stock.
Notes:* All Images Are Indicative Only & Actual Product Packaging and Colours May Differ.* Product Information is provided as a guide only.* Please note our refund policy on goods.
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